Vegetable Flavors

Our Vegetable Flavors –

Naturalness, health and convenience.

Vegetables represent a natural and healthy diet. That is why more and more consumers are looking for products that allow them to eat more vegetables in a convenient, time-saving yet pleasant-tasting way. Use this rapidly-growing demand for your foods and beverages. Quality Flavors provides you with a broad portfolio of vegetable ingredients that are perfectly tailored to your applications and produce wonderful combinations when mixed with fruit ingredients, for example. We set great store by vertical integration – from our own sustainable cultivation and vegetable processing facilities using the latest technologies to the gentle production of our vegetable ingredients. This guarantees you the highest level of quality and stability in terms of colour, taste, mouthfeel and healthy ingredients.

What makes Quality vegetable Flavors the smarter choice:


Consistently high quality through vertical integration – from selecting seeds and varieties to our own vegetable cultivation and processing facilities


A broad portfolio, from globally-recognised vegetable varieties to new, trendy varieties, organic available on request


Sensory benefits: brilliant colours, extraordinary taste and a special mouthfeel


Sustainable, traceable and reliable supply chain


Outstanding stability: tailored solutions for your food and beverage applications


Individual blends with fruit and vegetable combinations for a superb and balanced taste sensation

Our vegetable ingredients:

  • NFC juices
  • Purees and puree concentrates
  • Juice concentrates 
  • Special juice concentrates
  • Pastes 
  • Multi-vegetable blends
  • more...

Application ideal for:

  • Juices & nectars
  • Still drinks
  • Smoothies & snack drinks
  • Soft drinks
  • Dairy products & ice cream
  • Confectionery
  • Snacks, soups and sauces

The best nature has to offer:

  • Sweet pepper (red, green and yellow)
  • Red bell pepper
  • Black carrot
  • Beetroot
  • Carrot
  • Cucumber
  • Pumpkin
  • Rhubarb
  • Sweet potato
  • Tomato
  • Further vegetable varieties on request